課程名稱 |
生物化學概論 Introduction to Biological Chemistry |
開課學期 |
101-2 |
授課對象 |
生物資源暨農學院 生物機電工程學系 |
授課教師 |
陳林祈 |
課號 |
BME2202 |
課程識別碼 |
611 22950 |
班次 |
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學分 |
3 |
全/半年 |
半年 |
必/選修 |
必帶 |
上課時間 |
星期四5,6,7(12:20~15:10) |
上課地點 |
知207 |
備註 |
本系專業必選,四門課擇二門修習。 總人數上限:50人 |
Ceiba 課程網頁 |
http://ceiba.ntu.edu.tw/1012biochem_bime |
課程簡介影片 |
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核心能力關聯 |
核心能力與課程規劃關聯圖 |
課程大綱
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課程概述 |
NTUs BIME program is a highly interdisciplinary bioengineering program covering biosciences, mechanics, computer science, electrical engineering, integrated bio-applications, and numbers of hands-on projects. The present course "Introduction to Biological Chemistry" is designed for senior undergraduate students in BIME as well as the students who are or will be tackling bio-related research topics from other engineering or applied science disciplines. In addition to bringing in the basic concepts of biochemistry, molecular biology, and biotechnology, this course, of course, will be beneficial for everyone's health as biochemistry has become a necessary subject to learn for health care. |
課程目標 |
Provide engineering students an overview of biochemistry and the relevant niches in linking engineering techniques to biological applications via introduction of the following four aspects of biochemistry:
- molecules and life
- dynamic function of biomolecules
- storage and transfer of biological information
- metabolism and energy
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課程要求 |
Six open-book quizzes (20%) + Midterm (40%) + Final (40%) |
預期每週課後學習時數 |
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Office Hours |
另約時間 |
指定閱讀 |
Concepts in biochemistry, 3ed. / Rodney Boyer, John Wiley & Sons, Inc., 2006. (歐亞圖書代理:02-89121188) |
參考書目 |
https://www.google.com.tw/#hl=zh-TW&tbo=d&site=&source=hp&q=biochemistry+textbook&oq=biochemistry+&gs_l=hp.1.2.0l10.1343.3634.0.5587.13.10.0.3.3.0.165.1075.4j6.10.0...0.0...1c.1.04cbSYzzoco&bav=on.2,or.r_gc.r_pw.r_cp.&bvm=bv.1357700187,d.dGY&fp=a6164514c759d6d9&biw=1249&bih=574 |
評量方式 (僅供參考) |
No. |
項目 |
百分比 |
說明 |
1. |
Final |
40% |
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2. |
Midterm |
40% |
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3. |
Quizzes |
20% |
Six open-book quizzes |
|
週次 |
日期 |
單元主題 |
第1週 |
2/21 |
Biochemistry – An Introduction |
第2週 |
2/28 |
Holiday |
第3週 |
3/07 |
Amino Acids + Quiz I |
第4週 |
3/14 |
Protein Architecture and Biological Functions
(Exp. Demo I: Denatured PAGE and Native PAGE)
|
第5週 |
3/21 |
Enzymes I: Catalytic Mechanisms |
第6週 |
3/28 |
Enzymes II: Reaction Kinetics + Quiz II |
第7週 |
4/04 |
Holiday |
第8週 |
4/11 |
Carbohydrates
(Exp. Demo II: Enzymatic Glucose Oxidation and Biosensor)
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第9週 |
4/18 |
Lipids and Biological Membranes + Quiz III |
第10週 |
4/25 |
Midterm Exam |
第11週 |
5/02 |
DNA and RNA |
第12週 |
5/09 |
Biosynthesis of DNA, RNA and Protein (Central Dogma) |
第13週 |
5/16 |
Biotechnology + Quiz IV |
第14週 |
5/23 |
Cellular Metabolism and Bioenergetics |
第15週 |
5/30 |
Carbohydrate Metabolism + Quiz V |
第16週 |
6/06 |
Citric Acid Cycle, Glyoxylate Cycle, and Pentose Phosphate Pathway |
第17週 |
6/13 |
Electron Transport, Oxidative Phosphorylation, and Photosynthesis + Quiz VI |
第18週 |
6/20 |
Final Exam |
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